FOOD AND DRINK

Iconic deep-dish dessert sonker is similar to—but much juicier than—a cobbler and is often served with a scoop of ice cream. If you’ve never tasted sonker before, the best way to discover the sweet regional treat is by taking a journey along the Surry Sonker Trail.

Calabash seafood put this small fishing town on the North Carolina map in a big way. Learn more about this style of seafood and where to find it.

An impressive Top Chef restaurant is located right here in North Carolina. Here’s everything you need to know about Catch. 

Mochi donuts are, as they say, trending in a big way. Here are a handful of locations across North Carolina to get them.

Celebrate any occasion at afternoon tea with elegant three-tiered trays filled with dainty cucumber sandwiches, colorful macarons, and scrumptious scones.

Whether you’re sober or participating in Dry January, check out these eight spots for delicious mocktails in Asheville, North Carolina.

North Carolina’s barbecue scene promises unforgettable bites at every corner.

Old-fashioned soda fountains are a thing of the past, but some North Carolina establishments are still operating well into the new millennium.

Struggling to put together a spread for your holiday gatherings? We’ve got you covered. North Carolina is a state of grand fortune, with scores of local farms and farmers markets from which to source all of our necessary produce. We also have reputable farms for turkeys, ample bake shops for pies and cookies, and a…

Need inspiration for your holiday meals? We asked 11 North Carolina chefs to share their go-to dishes and traditions for this celebratory season.